RenYi 推荐:2024年试吃KLANG VALLEY的前7款独特捞生

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嗨,各位朋友们!随着农历新年的临近,捞生的香气(和实际食材)已经飘散在空气中。也许你正在寻找一款特别的非传统捞生,以展示给你的朋友和家人你有多高的品味。所以,我已经为你做了这项艰巨的工作,找到了吉隆坡谷地最美味和独特的捞生选择,并制成了一个整洁的列表。从最实惠的到最‘发’的捞生,这是我为2024年的推荐: 梅斯普恩 (Mei By Fatspoon):aMEIzing 捞生 47楼陌生人 (Strangers at 47):龙捞生 红豆袋 (Red Beanbag):繁荣捞生 黄砖路 (Yellow Brick Road):捞生 餐桌与围裙 (Table & Apron):繁荣捞生 吃货汇 (Grub):龙捞生 帕帕森小吃店 (Papasan Canteen):彩虹捞生 免责声明: 尽管这些是我的建议,但请注意,您对该机构的享受取决于其一贯性,您当天的口味偏好,以及整体服务体验。如果您的访问体验不如人意,请不要来找我 😇

RenYi Recommends: Top 7 Unique YeeSang to try in Klang Valley 2024

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Hey gang, As Chinese New Year looms around the corner, the aroma (and literal ingredients) of YeeSang is floating in the air. You might be looking to bring a special non-conventional YeeSang home to show your friends and family what good taste you have. So I have done the dirty work for you and sourced … Read more

Renyi Recommends: Best Burgers In KLang Valley 2024 (January)

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So everyday at my Burger Lab, we receive numerous inquiries about our most popular burgers and recommendations for the best we have to offer. While we always advise our guests to choose based on their preferences and the state of their taste buds that day, here are the top two burgers at my Burger Lab … Read more

Unveiling Our CNY Burgers: “Taukeh Tso” and “Taukeh Ipoh!”

Introduction: As the festive spirit of Chinese New Year comes upon us, we are thrilled to introduce our unique culinary creations for the season: the “Taukeh Tso” and “Taukeh Ipoh” burgers. These aren’t just burgers; they’re a fusion of Eastern traditions and Western culinary ideas, embodying the innovative spirit of myBurgerLab. The Inspiration: Seeking to … Read more

Adakah myBurgerLab Telah Mendapatkan Pensijilan Halal Jakim? Ya, Kami Sudah.

Ya. Bermula Julai 2023, myBurgerLab telah memulakan perjalanan mendapatkan Sijil Halal Jakim untuk Dapur Berpusat dan Restoran milik kami. Berikut adalah status halal setiap cawangan: Komitmen myBurgerLab KEPADA Pensijilan Halal: Sejak pembukaan kami pada tahun 2012, myBurgerLab sentiasa berbangga menjadi jenama yang menghargai kepelbagaian dan kepercayaan dalam komuniti. Kami mengakui kepentingan memenuhi keperluan komuniti Malaysia … Read more

Is myBurgerLab Jakim Halal Certified? Yes, We Are.

As of July 2023, myBurgerLab is proud to announce that our central kitchen and select restaurants are now Jakim Halal Certified. Here’s a current snapshot of our certification status: myBurgerLab’s Commitment to Halal: Since our inception in 2012, myBurgerLab has always been committed to inclusivity and trust. Serving Malaysia’s diverse community, we recognize the significance … Read more

Predicting Malaysia’s Food Trends for 2024

Introduction: As Malaysia strides into 2024, it’s common for F&B enthusiasts to speculate about the new trends that the year will bring. Reflecting on how 2023 unfolded, we believe that the food scene here is poised for a transformative year. Here are some of our insights into the prevailing food trends we can expect to … Read more

Burger Evolution in Malaysia: Championing local ingredients.

Introduction: Malaysia’s culinary landscape is a vibrant tapestry of flavors and ingredients, each telling a story of cultural heritage and gastronomic ingenuity. This richness is increasingly explored in the realm of burger making, where classic Western concepts are infused with distinctly Malaysian elements. Ingredients like Serunding, Assam, Lemak Chili Padi, Belimbing Buluh, local pickles, salted … Read more

The Evolution of Burgers in Malaysia: From Street Food to Gourmet Bites

Introduction In Malaysia, a country celebrated for its culinary diversity, the story of the humble burger unfolds like a rich tapestry, woven with flavors, innovation, and cultural integration. What started as a Western import has been transformed into a culinary staple, reflecting Malaysia’s unique ability to blend global influences with local traditions. The Rise of … Read more